Nestled along the gentle curve of Gerrans Bay, The Quarterdeck Seafood Restaurant offers a front-row seat to uninterrupted turquoise vistas, where golden sands stretch beneath dramatic cliffs, and Nare Point stands proudly on the horizon. Serving the finest seafood that the Cornish coastline has to offer, The Quarterdeck Seafood Restaurant is a dining experience that lingers long after the final bite. 

If the dishes are the jewels of the Cornish ocean, then our menu is the treasure chest waiting to be discovered. From the delicate St Mawes octopus to hand-dived scallop ceviche that melts in the mouth, each plate is a celebration of the sea. Like the seasons, our menus shift and evolve, guided by the freshest seafood and the most seasonal ingredients available. See our current menus below. 

The classic yachting decor, teak panelling and large windows in The Quarterdeck provide a comfortable atmosphere for dining and simply relaxing. It is a great place to enjoy good food, good company and stunning views over Gerrans Bay.

The sea views are even more spectacular from the terrace which affords a delightfully sheltered sun trap in the summer. During the day The Quarterdeck has a light and calming atmosphere but in the evening adopts a more intimate atmopshere, much like The Dining Room, for fine dining by candle light.

The Quarterdeck supports many local suppliers and specialises in Cornish-reared beef and the finest fresh, local seafood. Dishes are crafted with passion, creativity and a commitment to exquisite cuisine, which is reflected in the restuarant's two AA rosettes for culinary excellence.